Garlic Parmesan Cheeseburger Bombs

Name: Garlic Parmesan Cheeseburger Bombs
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12 bombs
Ingredients: 1 lb ground beef; 1 cup shredded cheddar cheese; 1/4 cup grated parmesan cheese; 1 clove garlic, minced; 1 can refrigerated biscuit dough; 2 tbsp unsalted butter, melted; 1/2 tsp garlic powder; Salt and pepper to taste

Highlighted under: Seasonal & Festive

Satisfy your cravings with these delicious Garlic Parmesan Cheeseburger Bombs, a perfect blend of juicy beef, melted cheese, and mouthwatering garlic butter. Encased in fluffy dough and baked until golden, these savory bites are sure to be a hit at your Thanksgiving gathering or any festive celebration. Easy to make and packed with flavor, they’re an irresistible appetizer that will please guests of all ages.

Created by

Summer Blake

Last updated on 2025-11-13T07:51:03.603Z

These Garlic Parmesan Cheeseburger Bombs are not just appetizers; they're a celebration of flavors. The combination of garlic, parmesan, and beef creates a symphony of taste that will leave your guests raving about your culinary skills.

Perfect for Any Occasion

Garlic Parmesan Cheeseburger Bombs are a versatile treat that fits right into any gathering. Whether you're hosting a Thanksgiving feast, a game day party, or a casual family dinner, these savory bites will steal the show. Their appealing golden exterior and tantalizing aroma invite everyone to take a bite. Plus, they’re easy to prepare, making them a go-to appetizer for hosts who want to impress without spending all day in the kitchen.

These cheeseburger bombs are not just delicious; they’re also fun! Guests love indulging in a handheld snack that bursts with flavor. Pair them with your favorite dipping sauces, like ketchup, ranch, or a spicy aioli, to elevate the experience. No doubt, they’ll quickly become a staple at your celebrations!

Kid-Friendly Delights

If you’re looking for a dish that will please the little ones, look no further! These Garlic Parmesan Cheeseburger Bombs are packed with beef and cheese, two ingredients that kids absolutely love. The fun shape and bite-sized portions make them an attractive option for picky eaters, transforming mealtime into an exciting adventure.

Making meals enjoyable for kids can sometimes be a challenge, but these bomb snacks make it easy. Involve your children in the preparation process by letting them help assemble the bombs. Not only will they enjoy the hands-on experience, but they’ll also be more likely to eat what they’ve helped create!

Customize Your Fillings

One of the best aspects of Garlic Parmesan Cheeseburger Bombs is their adaptability. While the recipe calls for ground beef and cheese, you can easily customize the filling. Experiment with ground turkey, chicken, or even plant-based alternatives for a healthier or vegetarian version. You can also add different spices or vegetables to create your signature twist.

Don’t hesitate to explore various cheese combinations as well. Mixing in pepper jack for a kick or mozzarella for a gooey texture can transform the flavor profile of these delightful bombs. The options are endless, allowing you to tailor the recipe to your preferences or dietary needs.

Ingredients

Ingredients for Garlic Parmesan Cheeseburger Bombs

1 lb ground beef
1 cup shredded cheddar cheese
1/4 cup grated parmesan cheese
1 clove garlic, minced
1 can refrigerated biscuit dough
2 tbsp unsalted butter, melted
1/2 tsp garlic powder
Salt and pepper to taste

Gather all the ingredients above to get started on your savory bombs.

Instructions

Preheat the Oven

Preheat your oven to 375°F (190°C) and prepare a baking sheet lined with parchment paper.

Prepare the Beef Mixture

In a mixing bowl, combine the ground beef, cheddar cheese, parmesan cheese, minced garlic, salt, and pepper. Mix until well combined.

Assemble the Bombs

Take a biscuit dough piece and flatten it. Add a spoonful of the beef mixture into the center, fold the dough over to seal, and shape it into a ball.

Brush with Garlic Butter

Place the bombs on the prepared baking sheet. In a small bowl, mix melted butter with garlic powder and brush it over the tops.

Bake

Bake in the preheated oven for 15-20 minutes, or until golden brown.

Once baked to perfection, let them cool for a few minutes before serving.

How to Serve Garlic Parmesan Cheeseburger Bombs

These cheesy bites are best served warm, straight from the oven. Presentation can make all the difference; consider arranging them on a rustic platter garnished with fresh herbs or alongside vibrant dipping sauces. This elevates the appeal and makes your appetizer table more inviting.

For a fun twist, you can also serve them with unique sauces that complement the garlic and cheese flavors. A tangy barbecue sauce, creamy ranch dressing, or even a zesty salsa can add an exciting layer of flavor. Your guests will love having choices that enhance their eating experience!

Storage and Reheating Tips

If you find yourself with leftovers (which is rare!), store the Garlic Parmesan Cheeseburger Bombs in an airtight container in the refrigerator for up to three days. To preserve their texture, it's best to reheat them in the oven rather than the microwave. Just pop them in a preheated oven at 350°F (175°C) for about 10 minutes until warm and crispy again.

These savory bombs can also be frozen for longer storage. Once baked and cooled, place them in a freezer-safe container and store for up to three months. When you're ready to enjoy, allow them to thaw in the fridge overnight and reheat as previously mentioned for a taste that's almost as good as fresh!

Questions About Recipes

→ Can I use a different type of cheese?

Yes, feel free to experiment with different cheeses like mozzarella or pepper jack.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.